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CIRCLE OF CARE
Build a comprehensive program incorporating multiple services & get a team of specialists working together for you 

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THE UFIT TEAM
Meet our team of highly-qualified coaches & clinicians who work together to get you the best results

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CLIENT SUCCESS STORIES
Check out the inspiring stories of clients who have achieved life changing results

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CLUB STREET
Our flagship hub, located in the heart of the CBD

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ORCHARD
Clinic only, located on the 6th floor of Orchard Central mall

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CITY HALL
Our City Hall hub is located on the 8th floor of Fairmont Hotel

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ONE-NORTH
Our one-north hub is located at 1 Fusionopolis Place 

WE RUN OUTDOOR CLASSES AROUND SINGAPORE.  CLICK HERE TO SEE THE LOCATIONS
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JOIN OUR CHARITY FITNESS EVENT

Sunday 28th April | UFIT Club Street

Personal Training with client

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Ellie

Dietitian & Nutritionist

Ellie is a HCPC Registered Dietitian from the UK. Since studying Nutrition and Dietetics at Plymouth University and achieving her Honours Degree in 2019, she has gained ample experience in both acute and community settings within the public health sector (NHS) and privately. She has also completed additional certification in the advanced dietary management of IBS and the Low FODMAP diet at King's College London.

After altering her own diet to help manage her acne and IBS, Ellie has experienced first-hand the life-changing effects of a personalised, balanced diet. She takes a holistic approach with her clients, aiming to dispel the common misconception that dietitians and nutritionists will change your diet in a way that is no longer enjoyable for you.

Ellie loves working with all types of clients, particularly those suffering from IBS and athletes who want to improve their performance.

Ellie Cheale 1080

Qualifications

  • Nutrition and Dietetics BSc, University of Plymouth (UK)
  • Advanced Dietary Management of IBS & The Low FODMAP Diet, Kings College London (UK)
  • Applied Sports Nutrition, Sports Nutrition Australia (SNA)
  • Health Care Professions Council (HCPC)
  • Singapore Nutrition and Dietetics Association (SNDA)
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